Slow Cooker Gluten-Free Dressing

Slow Cooker Gluten-Free Dressing

recipe by

420
calories
12
ingredients
6
servings
3.514

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Ingredients

4 tbsps butter
1 white onion medium-sized, diced
4 celery ribs, diced
1/2 tsp kosher salt
1 cornbread pan of Southern, substitute rice flour or all-purpose GF flour for the wheat flour in the recipe
6 slices gluten free sandwich bread cut into 1" squares, I used Udi's Flax & Fiber bread
1/3 cup half & half
1 eggs
cayenne pepper to taste, optional

Nutrition Facts

420
calories
21
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 12
SmartPoints: 14