480
calories
10
ingredients
4
servings
4
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Related categories: Breakfast And BrunchBreadsBakingBrowningSesame-freeSeafood-free+ See all
Ingredients
1 cup all-purpose flour
1 cup whole wheat flour
1 tbsp baking powder
2 tbsps sugar
3/4 tsp salt
1/4 tsp cinnamon
6 tbsps unsalted butter cold, cut into several pieces
3/4 cup buttermilk cold
1/2 cup fresh blueberries
2 tbsps melted butter for brushing
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Recipe Instructions
Read the instructions at Pink ParsleyNutrition Facts
480
calories
25
g fat
10
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 480
Calories From Fat 220
% Daily Value*
Total Fat 25g
38%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 65mg
22%
Sodium 920mg
38%
Potassium 260mg
7%
Total Carbohydrates 58g
19%
Dietary Fiber 5g
20%
Sugars 10g
Protein 10g
20%
Vitamin A
15%
Vitamin C
6%
Calcium
30%
Iron
20%
Weight Watchers Points
PointsPlus: 13SmartPoints: 19
