470
calories
17
ingredients
4
servings
664
Click to save recipe for later!
Related categories: Sesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-freeSulfite-free+ See all
Ingredients
3 tbsps extra-virgin olive oil
2 cloves garlic peeled and sliced
1/4 tsp oregano dried Greek
1 cup tomatoes peeled, seeded and chopped
16 ozs tomato sauce see below
2 1/2 inches country bread slices hearty, cut into 1/4-inch dice
4 ozs feta cheese diced
2 tbsps kefalotyri or Pecorino cheese, grated
5 cloves garlic sliced
3 tbsps extra-virgin olive oil
1 tsp oregano dried Greek
1/4 tsp dried basil
1/4 tsp salt
1/4 tsp pepper
1 tbsp sugar
28 ozs crushed tomatoes
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Food RepublicNutrition Facts
470
calories
32
g fat
16
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 470
Calories From Fat 280
% Daily Value*
Total Fat 32g
49%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 35mg
12%
Sodium 1280mg
53%
Potassium 1080mg
31%
Total Carbohydrates 38g
13%
Dietary Fiber 8g
32%
Sugars 16g
Protein 13g
26%
Vitamin A
50%
Vitamin C
45%
Calcium
35%
Iron
20%
Weight Watchers Points
PointsPlus: 13SmartPoints: 17
