180
calories
12
ingredients
4
servings
144
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Related categories: SaladsSummerDairy-freeSesame-freePeanut-freeTree-nut-free+ See all
Ingredients
3/4 cup fresh basil
3/4 cup celery fresh, leaves
3/4 cup parsley
7 anchovy fillets finely chopped
1 celery ribs sliced
1 tsp extra-virgin olive oil
2 tbsps fresh lemon juice
1 tomatillos husked
2 garlic cloves 1 chopped
1 pinch crushed red pepper
4 potatoes medium, boiled
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Recipe Instructions
Read the instructions at Framed CooksNutrition Facts
180
calories
15
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 180
Calories From Fat 15
% Daily Value*
Total Fat 15g
23%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 5mg
2%
Sodium 240mg
10%
Potassium 1080mg
31%
Total Carbohydrates 37g
12%
Dietary Fiber 5g
20%
Sugars 3g
Protein 7g
14%
Vitamin A
25%
Vitamin C
110%
Calcium
8%
Iron
20%
Weight Watchers Points
PointsPlus: 8SmartPoints: 5
