Italian Antipasto Pasta Salad With Basil Vinaigrette

Italian Antipasto Pasta Salad With Basil Vinaigrette

recipe by

460
calories
19
ingredients
10
servings
3.64

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Ingredients

1/3 cup fresh basil
1 clove garlic
1/2 tsp dijon mustard
3 tbsps water
1/2 tsp sea salt or to taste
1/2 tsp pepper or to taste
16 ozs bow-tie pasta Dried, cooked until al dente and rinsed under cold water till room temperature. Drain well.
1/2 lb salami Chopped
1 whole cucumber Diced
1 whole red bell pepper Diced
1/2 whole purple onion Diced
14 ozs artichoke hearts Quartered and Chopped
8 ozs baby spinach Fresh, Dried
6 ozs feta cheese Or Cubed Mozzarella Cheese

Nutrition Facts

460
calories
26
g fat
5
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 460
Calories From Fat 240
% Daily Value*
Total Fat 26g
40%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 30mg
10%
Sodium 820mg
34%
Potassium 520mg
15%
Total Carbohydrates 44g
15%
Dietary Fiber 7g
28%
Sugars 5g
Protein 14g
28%
Vitamin A
60%
Vitamin C
50%
Calcium
15%
Iron
20%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 15