Pan Seared Steak with Creamy Herbed Horseradish Sauce

Pan Seared Steak with Creamy Herbed Horseradish Sauce

recipe by

40
calories
9
ingredients
4
servings
3.613

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Ingredients

4 new york strip steaks Boneless, 1 - 1 1/2 inch thick
2/3 cup greek yogurt
1 tbsp mayonnaise
1 tsp grated horseradish prepared
1/4 tsp black pepper
1/4 tsp kosher salt

Nutrition Facts

40
calories
25
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 40
Calories From Fat 20
% Daily Value*
Total Fat 25g
38%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 5mg
2%
Sodium 320mg
13%
Potassium 70mg
2%
Total Carbohydrates 3g
1%
Dietary Fiber 0g
0%
Sugars 2g
Protein 1g
2%
Vitamin A
2%
Vitamin C
2%
Calcium
6%
Iron
0%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 2