210
calories
8
ingredients
4
servings
23
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Related categories: AppetizersMain DishesBakingSauteeingSesame-freeSeafood-free+ See all
Ingredients
2 portobello caps large
2 cloves garlic chopped
1 pkg frozen chopped spinach defrosted and liquid squeezed out
6 1/2 ozs artichoke hearts roughly chopped
1/4 cup grated parmesan cheese freshly
8 slices brie cheese – I cut mine a little on the thick side
canola oil – about a tbsp plus a tsp
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Recipe Instructions
Read the instructions at Driftwood GardensNutrition Facts
210
calories
16
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 210
Calories From Fat 150
% Daily Value*
Total Fat 16g
25%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 40mg
13%
Sodium 320mg
13%
Potassium 210mg
6%
Total Carbohydrates 6g
2%
Dietary Fiber 4g
16%
Sugars 1g
Protein 11g
22%
Vitamin A
10%
Vitamin C
8%
Calcium
15%
Iron
6%
Weight Watchers Points
PointsPlus: 5SmartPoints: 7
