Roasted Tomato Caprese Panzanella

Roasted Tomato Caprese Panzanella

recipe by

460
calories
8
ingredients
4
servings
3.681

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Ingredients

4 cups multigrain bread cubed
6 tbsps olive oil
1 tsp salt
1 tsp pepper
2 1/2 cups fresh mozzarella balls /pearls, I cut a few balls into fours
balsamic reduction a heavy dose of

Nutrition Facts

460
calories
38
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 460
Calories From Fat 350
% Daily Value*
Total Fat 38g
58%
Saturated Fat 14g
70%
Trans Fat g
Cholesterol 65mg
22%
Sodium 1110mg
46%
Potassium 500mg
14%
Total Carbohydrates 9g
3%
Dietary Fiber 2g
8%
Sugars 6g
Protein 20g
40%
Vitamin A
45%
Vitamin C
40%
Calcium
45%
Iron
2%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 17