Hot Crab Dip

Hot Crab Dip

recipe by

250
calories
18
ingredients
12
servings
3.8958

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Ingredients

2 tbsps mayonnaise
2 cans crabmeat 7-ounce Each, or Use Fresh Or Frozen
4 whole green onions Sliced
2 tbsps whole milk
2 tbsps horseradish more To Taste
1/2 tsp salt
5 dashes Tabasco Pepper Sauce more Or Less To Taste
2 whole avocado Seeded And Scooped
1 tbsp lemon juice
1/4 cup sour cream
1/4 tsp salt
7 ozs crabmeat Cans, Drained, can Use Fresh Or Frozen, Of Course

Nutrition Facts

250
calories
21
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 9