Beet, Plum, and Ricotta Salad

Beet, Plum, and Ricotta Salad

recipe by

320
calories
15
ingredients
4
servings
3.63

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Ingredients

beetroots medium, variety of colors is best
3 beetroots medium, trimmed, scrubbed and quartered
3 plums pitted and cut into wedges
1/2 cup ricotta fresh
1/2 tsp coarse salt and freshly ground pepper

Nutrition Facts

320
calories
23
g fat
12
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 320
Calories From Fat 210
% Daily Value*
Total Fat 23g
35%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 30mg
10%
Sodium 470mg
20%
Potassium 480mg
14%
Total Carbohydrates 19g
6%
Dietary Fiber 4g
16%
Sugars 12g
Protein 9g
18%
Vitamin A
10%
Vitamin C
20%
Calcium
15%
Iron
10%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 12