Herbed-Baked Eggs

Herbed-Baked Eggs

recipe by

400
calories
11
ingredients
2
servings
3.98

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Ingredients

1/4 tsp garlic minced fresh
1/4 tsp fresh thyme leaves minced
1/4 tsp fresh rosemary minced, leaves
1 tbsp fresh parsley minced
2 tbsps heavy cream
french bread Toasted, or brioche, for serving

Nutrition Facts

400
calories
28
g fat
2
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 400
Calories From Fat 250
% Daily Value*
Total Fat 28g
43%
Saturated Fat 12g
60%
Trans Fat g
Cholesterol 675mg
225%
Sodium 810mg
34%
Potassium 260mg
7%
Total Carbohydrates 16g
5%
Dietary Fiber 1g
4%
Sugars 2g
Protein 24g
48%
Vitamin A
25%
Vitamin C
6%
Calcium
15%
Iron
25%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 13