Dressing For Vietnamese Rice Vermicelli Salad

Dressing For Vietnamese Rice Vermicelli Salad

recipe by

150
calories
7
ingredients
1
servings
3.520

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Ingredients

1/4 cup fish sauce vegan
1/4 cup white vinegar
2 tbsps sugar
1/2 cup water
1 garlic cloves finely chopped
1 red chili peppers small hot, finely chopped with the seeds removed, or less if you're scared
2 tbsps lime juice

Nutrition Facts

150
calories
0
g fat
29
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 4
SmartPoints: 8