15
calories
3
ingredients
4
servings
2
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Recipe Instructions
Read the instructions at Japanese Cooking 101Nutrition Facts
15
calories
0
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 15
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 400mg
17%
Potassium 150mg
4%
Total Carbohydrates 3g
1%
Dietary Fiber 1g
4%
Sugars 0g
Protein 1g
2%
Vitamin A
2%
Vitamin C
50%
Calcium
4%
Iron
4%
Weight Watchers Points
PointsPlus: 0SmartPoints: 0
