280
calories
18
ingredients
4
servings
521
Click to save recipe for later!
Related categories: Main DishesChineseAsianDairy-freeSeafood-freePeanut-free+ See all
Ingredients
1/4 cup chicken stock use vegetable stock for vegetarian option
1 tbsp honey
1 tsp soy sauce use gluten-free soy sauce if cooking gluten-free
1/2 cup chicken stock use vegetable stock for vegetarian option
3 tbsps soy sauce use gluten-free soy sauce if cooking gluten-free
1/4 cup honey
1 tbsp rice vinegar
1 tbsp Shaoxing wine or cooking sherry
1 tbsp corn starch
4 garlic cloves sliced thinly
1 tbsp ginger grated
1/2 tsp chili flakes
3 tbsps sesame grapeseed, or other high smoke-point oil
2 lbs mixed mushrooms oyster, crimini, button, shitake, enoki, whathaveyou..., roughly chopped or quartered, you want bite-sized pieces
1 1/2 cups snow peas or snap peas, de-stringed
8 green onions chopped
toasted sesame seeds optional
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Simply RecipesNutrition Facts
280
calories
7
g fat
29
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 280
Calories From Fat 70
% Daily Value*
Total Fat 7g
11%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 830mg
35%
Potassium 1060mg
30%
Total Carbohydrates 43g
14%
Dietary Fiber 6g
24%
Sugars 29g
Protein 13g
26%
Vitamin A
15%
Vitamin C
60%
Calcium
20%
Iron
30%
Weight Watchers Points
PointsPlus: 7SmartPoints: 11
