430
calories
10
ingredients
20
servings
55
Click to save recipe for later!
Related categories: DessertsBrowningBakingSesame-freeSeafood-freeSoy-free+ See all
Ingredients
10 1/2 ozs milk chocolate can use milk chocolate chips
12 ozs plain flour 2 3/4 cup
1 tsp baking powder
8 ozs butter 1 cup
12 ozs light brown sugar soft, about 1 2/3 cup packed
6 ozs rolled oats scant 2 cups
2 1/2 ozs toasted pecans chopped, generous half cup
1 large free range egg beaten
400 grams condensed milk tin of
2 1/2 ozs chunky peanut butter 1/4 cup plus 1 TBS
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at The English KitchenNutrition Facts
430
calories
21
g fat
36
g sugar
Amount Per Serving (recipe is 20 servings)
Calories 430
Calories From Fat 190
% Daily Value*
Total Fat 21g
32%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 35mg
12%
Sodium 150mg
6%
Potassium 250mg
7%
Total Carbohydrates 56g
19%
Dietary Fiber 2g
8%
Sugars 36g
Protein 7g
14%
Vitamin A
10%
Vitamin C
2%
Calcium
15%
Iron
10%
Weight Watchers Points
PointsPlus: 12SmartPoints: 19
