Fromage Fort

Fromage Fort

recipe by

150
calories
8
ingredients
8
servings
3.65

Click to save recipe for later!

Ingredients

8 ozs cheese pieces, hard rinds removed
1 garlic cloves peeled and minced
3 ground black pepper turns of freshly
1 pinch cayenne pepper powder
1 tbsp chives minced, or flat-leaf parsley
chives additional, or parsley, for garnish

Nutrition Facts

150
calories
12
g fat
1
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 150
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 40mg
13%
Sodium 200mg
8%
Potassium 55mg
2%
Total Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Sugars 1g
Protein 8g
16%
Vitamin A
10%
Vitamin C
4%
Calcium
20%
Iron
2%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 6