70
calories
25
ingredients
36
servings
333
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Ingredients
3 russet potatoes large, cleaned peeled and chopped into large pieces
1/2 cup heavy cream
1/4 cup unsalted butter ½ stick, softened
1/2 cup onion caramelized yellow, chopped
3 tbsps chives thinly sliced
2/3 cup all-purpose flour
1/3 cup rice flour
2 tbsps garlic powder
1 tbsp onion powder
1 tbsp smoked paprika
2 eggs lightly beaten
2 qts vegetable oil
1/2 cup light mayonnaise
1/4 cup low-fat buttermilk
1 1/2 tsps fresh lemon juice
2 tbsps flat leaf parsley minced
1 tbsp chives thinly sliced|
1 tsp dill minced
1/2 tsp dry mustard
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Recipe Instructions
Read the instructions at Spoon Fork BaconNutrition Facts
70
calories
4
g fat
1
g sugar
Amount Per Serving (recipe is 36 servings)
Calories 70
Calories From Fat 35
% Daily Value*
Total Fat 4g
6%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 20mg
7%
Sodium 90mg
4%
Potassium 120mg
3%
Total Carbohydrates 8g
3%
Dietary Fiber 1g
4%
Sugars 1g
Protein 1g
2%
Vitamin A
4%
Vitamin C
4%
Calcium
2%
Iron
4%
Weight Watchers Points
PointsPlus: 2SmartPoints: 3
