Goat Cheese Potato Ravioli with Garlic and Dill

Goat Cheese Potato Ravioli with Garlic and Dill

recipe by

400
calories
8
ingredients
4
servings
3.61

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Ingredients

187 grams flour
1/2 tsp salt
340 grams potatoes
15 grams fresh dill chopped
3 cloves garlic minced
115 grams goat cheese
3/4 tsp salt

Nutrition Facts

400
calories
13
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 400
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 135mg
45%
Sodium 870mg
36%
Potassium 480mg
14%
Total Carbohydrates 51g
17%
Dietary Fiber 3g
12%
Sugars 2g
Protein 19g
38%
Vitamin A
20%
Vitamin C
35%
Calcium
30%
Iron
25%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 13