100
calories
9
ingredients
4
servings
1
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Related categories: SoupsBoilingDairy-freeSesame-freeSeafood-freePeanut-free+ See all
Ingredients
2 heads baby bok choy
1 qt vegetable broth
8 ozs mushrooms sliced
1 bunch scallions about 5 pieces, thinly sliced; separate white from green parts
3 cloves garlic thinly sliced
1 in ginger from a big root, thinly sliced
2 tbsps soy sauce grain & gluten free
1/4 tsp red pepper flakes
1 lemon organic, sliced
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Recipe Instructions
Read the instructions at The Clean DishNutrition Facts
100
calories
0
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 100
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 1670mg
70%
Potassium 1380mg
39%
Total Carbohydrates 19g
6%
Dietary Fiber 7g
28%
Sugars 8g
Protein 11g
22%
Vitamin A
390%
Vitamin C
360%
Calcium
50%
Iron
30%
Weight Watchers Points
PointsPlus: 3SmartPoints: 3
