Roasted Potatoes with Huancaina Sauce

Roasted Potatoes with Huancaina Sauce

recipe by

360
calories
11
ingredients
8
servings
3.623

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Ingredients

3 lbs small red potato cut into quarters
1/2 cup olive oil
2 tbsps vegetable oil
2 cloves garlic chopped
1 onion small, chopped
1 serrano chile stemmed and chopped
2 tsps tumeric
1 hard-boiled egg peeled and chopped

Nutrition Facts

360
calories
23
g fat
3
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 360
Calories From Fat 210
% Daily Value*
Total Fat 23g
35%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 170mg
7%
Potassium 840mg
24%
Total Carbohydrates 30g
10%
Dietary Fiber 4g
16%
Sugars 3g
Protein 9g
18%
Vitamin A
8%
Vitamin C
30%
Calcium
15%
Iron
10%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 12