Tuscan Apple Cake

Tuscan Apple Cake

recipe by

300
calories
10
ingredients
8
servings
3.620

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Ingredients

1/2 cup all purpose unbleached flour plus more for the pan
1 pinch sea salt
2 large eggs at room temperature
1 cup sugar preferably organic
1/2 cup milk
7 tbsps unsalted butter melted and cooled slightly, plus more at room temperature for the pan
4 apples large firm-fleshed, 1 3/4 pounds, peeled, cored, quartered, and cut crosswise into 1/8-inch slices
powdered sugar for garnish

Nutrition Facts

300
calories
12
g fat
36
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 300
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 80mg
27%
Sodium 180mg
8%
Potassium 160mg
5%
Total Carbohydrates 46g
15%
Dietary Fiber 2g
8%
Sugars 36g
Protein 3g
6%
Vitamin A
8%
Vitamin C
8%
Calcium
10%
Iron
4%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 15