Strawberry Upside-Down Cake

Strawberry Upside-Down Cake

recipe by

180
calories
12
ingredients
12
servings
3.62

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Ingredients

11 tbsps butter at room temperature, divided
3 tbsps brown sugar
1 qt strawberries hulled and thinly sliced into rounds
3/4 tsp baking powder
1/4 tsp baking soda
1 pinch salt
1 tsp cinnamon
1 eggs
2/3 cup greek yogurt

Recipe Instructions

Read the instructions at PureWow

Nutrition Facts

180
calories
12
g fat
5
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 180
Calories From Fat 100
% Daily Value*
Total Fat 12g
18%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 45mg
15%
Sodium 170mg
7%
Potassium 130mg
4%
Total Carbohydrates 17g
6%
Dietary Fiber 2g
8%
Sugars 5g
Protein 3g
6%
Vitamin A
8%
Vitamin C
40%
Calcium
6%
Iron
4%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 8