Lemon Pepper Shrimp Over Greens

Lemon Pepper Shrimp Over Greens

recipe by

250
calories
10
ingredients
4
servings
3.681

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Ingredients

2 tbsps olive oil
1/2 cup dijon mustard
2 garlic cloves minced
4 tbsps lemon zest
1/2 tsp kosher salt
1 lb shrimp medium, 31-35 count per pound, peeled and deveined
4 cups mixed greens fresh

Nutrition Facts

250
calories
13
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 250
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 170mg
57%
Sodium 330mg
14%
Potassium 340mg
10%
Total Carbohydrates 7g
2%
Dietary Fiber 2g
8%
Sugars 1g
Protein 26g
52%
Vitamin A
4%
Vitamin C
30%
Calcium
10%
Iron
20%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 5