Roy Peters

Roy Peters

recipe by

280
calories
14
ingredients
4
servings
3.98

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Ingredients

4 whole snappers or Porgie
1 lime
1 scallions finely chopped
2 cloves garlic finely crushed
1 handful cilantro
1/8 habanero or scotch bonnet pepper without the seeds
1 tsp salt + ½ tsp salt for flour
1 cup flour
1/2 tsp garlic powder
1/8 tsp black pepper
2 plantains ripe, peeled and sliced
1 pinch garlic powder
salt to taste

Nutrition Facts

280
calories
5
g fat
14
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 8
SmartPoints: 10