Penne with Hearty Beef Ragu

Penne with Hearty Beef Ragu

recipe by

500
calories
14
ingredients
6
servings
3.918

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Ingredients

2 tbsps olive oil
1 yellow onion small, finely chopped
1 carrots finely chopped
1 celery ribs finely chopped
1 tsp fresh rosemary minced
12 ozs ground beef extra lean
2/3 cup red wine I used a Barolo
3 tbsps tomato paste
2 1/2 cups crushed tomatoes canned
1 tsp salt
1 parmesan cheese 2-3 inch section of, rind, optional

Nutrition Facts

500
calories
14
g fat
3
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 500
Calories From Fat 120
% Daily Value*
Total Fat 14g
22%
Saturated Fat 4g
20%
Trans Fat 5g
Cholesterol 40mg
13%
Sodium 460mg
19%
Potassium 810mg
23%
Total Carbohydrates 69g
23%
Dietary Fiber 9g
36%
Sugars 3g
Protein 25g
50%
Vitamin A
50%
Vitamin C
20%
Calcium
10%
Iron
30%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 14