Roasted Butternut Squash Risotto

Roasted Butternut Squash Risotto

recipe by

120
calories
10
ingredients
20
servings
4109

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Ingredients

3 1/2 cups chicken broth
1 cup water
1/2 cup grated parmesan cheese plus more for garnish
2 tbsps chopped fresh chives plus more for garnish

Nutrition Facts

120
calories
45
g fat
2
g sugar
Amount Per Serving (recipe is 20 servings)
Calories 120
Calories From Fat 40
% Daily Value*
Total Fat 45g
69%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 10mg
3%
Sodium 50mg
2%
Potassium 310mg
9%
Total Carbohydrates 18g
6%
Dietary Fiber 2g
8%
Sugars 2g
Protein 3g
6%
Vitamin A
150%
Vitamin C
25%
Calcium
6%
Iron
6%

Weight Watchers Points

PointsPlus: 14
SmartPoints: 10

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