Cherry Sponge cake

Cherry Sponge cake

recipe by

240
calories
10
ingredients
6
servings
3.530

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Ingredients

75 grams egg yolks about 4 and a half
60 grams eggs about 1
100 grams sugar
50 grams flour
50 grams potato starch
25 grams butter melted
1 handful cherries pitted

Nutrition Facts

240
calories
9
g fat
20
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 10