Roasted Chicken with Saffron Rice, Vegetables

Roasted Chicken with Saffron Rice, Vegetables

recipe by

290
calories
12
ingredients
4
servings
3.87

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Ingredients

2 tbsps olive oil
1 cup rice
1 pinch saffron
1 onions chopped
3 celery ribs, chopped
1/4 cup pinenuts

Nutrition Facts

290
calories
17
g fat
7
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 290
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 20mg
7%
Sodium 270mg
11%
Potassium 440mg
13%
Total Carbohydrates 26g
9%
Dietary Fiber 3g
12%
Sugars 7g
Protein 11g
22%
Vitamin A
6%
Vitamin C
8%
Calcium
6%
Iron
10%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 9