340
calories
9
ingredients
5
servings
9
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Related categories: AppetizersBakingSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
12 ozs green olives drained, rinsed, pref. Castelvetrano
2 serrano peppers halved
1 clove garlic thinly sliced
1 lemon
6 tbsps extra-virgin olive oil
1/2 cup gin
1/2 tsp dried oregano
3 sprigs dried thyme or equivalent
1/4 cup feta cheese cubed
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Recipe Instructions
Read the instructions at 101 CookbooksNutrition Facts
340
calories
28
g fat
1
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 340
Calories From Fat 250
% Daily Value*
Total Fat 28g
43%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 1140mg
48%
Potassium 75mg
2%
Total Carbohydrates 6g
2%
Dietary Fiber 3g
12%
Sugars 1g
Protein 2g
4%
Vitamin A
8%
Vitamin C
30%
Calcium
10%
Iron
4%
Weight Watchers Points
PointsPlus: 8SmartPoints: 12
