Tex-Mex meatballs in a chipotle-tomato sauce

Tex-Mex meatballs in a chipotle-tomato sauce

recipe by

290
calories
25
ingredients
6
servings
3.7426

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Ingredients

1/2 yellow onion medium, finely diced
2 cloves garlic minced
1/4 cup chopped cilantro plus more for garnishing
1 tsp oregano
1/2 tsp chili powder
1 eggs
cotija crumbled, for garnishing
bread or tortillas, for serving
1/4 yellow onion medium, chopped
2 cloves garlic chopped
1 tsp oregano
1 tbsp lime juice

Nutrition Facts

290
calories
14
g fat
4
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 290
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 5g
25%
Trans Fat 1g
Cholesterol 90mg
30%
Sodium 680mg
28%
Potassium 530mg
15%
Total Carbohydrates 19g
6%
Dietary Fiber 3g
12%
Sugars 4g
Protein 20g
40%
Vitamin A
15%
Vitamin C
20%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 9