Ingredients
2/3 cup butter
1 1/2 cups flour
1/2 cup sugar
1 tsp vanilla
2 egg whites beaten
1/4 cup powdered sugar
2 tbsps corn syrup light or dark
3 tbsps butter
1/2 cup chop fine pecan
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Recipe Instructions
Read the instructions at In the Kitchen with JennyNutrition Facts
200
calories
12
g fat
10
g sugar
Amount Per Serving (recipe is 14 servings)
Calories 200
Calories From Fat 100
% Daily Value*
Total Fat 12g
18%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 60mg
20%
Sodium 90mg
4%
Potassium 30mg
1%
Total Carbohydrates 21g
7%
Dietary Fiber 0g
0%
Sugars 10g
Protein 2g
4%
Vitamin A
8%
Vitamin C
0%
Calcium
2%
Iron
4%
Weight Watchers Points
PointsPlus: 6SmartPoints: 9
