Risotto

Risotto

recipe by

470
calories
11
ingredients
8
servings
3.6954

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Ingredients

2 cups parmesan cheese Romano, Or Asiago Cheese, or A Mixture Of All Three
3 clove to 4 Cloves Garlic
1/2 whole onion Large
1 tbsp olive oil
1 tbsp butter
7 cups chicken broth to 8 Cups
1 cup heavy cream to 1 1/2 Cups
1 tbsp chives to 2 Tablespoons, Chopped

Nutrition Facts

470
calories
23
g fat
1
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 470
Calories From Fat 210
% Daily Value*
Total Fat 23g
35%
Saturated Fat 12g
60%
Trans Fat g
Cholesterol 60mg
20%
Sodium 580mg
24%
Potassium 300mg
9%
Total Carbohydrates 50g
17%
Dietary Fiber 2g
8%
Sugars 1g
Protein 18g
36%
Vitamin A
15%
Vitamin C
4%
Calcium
35%
Iron
15%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 16