Roasted Salmon and Summer Squash with Mustard Dill Sauce

Roasted Salmon and Summer Squash with Mustard Dill Sauce

recipe by

90
calories
10
ingredients
4
servings
49

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Ingredients

1 zucchini sliced
1 summer squash sliced
1 onions roughly chopped
4 pieces salmon
3 tbsps mayonnaise
1 tbsp horseradish mustard brown, Dijon is good too
1 tbsp fresh dill chopped
2 tbsps brown sugar
1/2 lemon squeezed, other half sliced

Nutrition Facts

90
calories
4
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 90
Calories From Fat 35
% Daily Value*
Total Fat 4g
6%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 5mg
2%
Sodium 130mg
5%
Potassium 250mg
7%
Total Carbohydrates 14g
5%
Dietary Fiber 2g
8%
Sugars 8g
Protein 1g
2%
Vitamin A
4%
Vitamin C
45%
Calcium
4%
Iron
2%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 5