110
calories
4
ingredients
4
servings
956
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Related categories: Main DishesDairy-freeSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
2 tbsps virgin olive oil
1 yellow onion diced
1 eggplant large, sliced into 1 cm-thick disks, 1/2 in.
1 tsp sea salt
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Recipe Instructions
Read the instructions at Eat Drink PaleoNutrition Facts
110
calories
7
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 110
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 310mg
13%
Potassium 360mg
10%
Total Carbohydrates 11g
4%
Dietary Fiber 5g
20%
Sugars 4g
Protein 2g
4%
Vitamin A
2%
Vitamin C
8%
Calcium
2%
Iron
0%
Weight Watchers Points
PointsPlus: 3SmartPoints: 4
