Apricot & Edamame Quinoa Salad

Apricot & Edamame Quinoa Salad

recipe by

270
calories
13
ingredients
4
servings
3.716

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Ingredients

3/4 cup quinoa uncooked
3 apricots fresh, pitted & chopped
3 green onions white and light green only, sliced
1 cup edamame shelled
1 cup bell pepper diced
1/4 cup feta cheese crumbles optional
2 tbsps white wine vinegar or apple cider vinegar
1/2 tsp paprika

Nutrition Facts

270
calories
10
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 270
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 10mg
3%
Sodium 310mg
13%
Potassium 630mg
18%
Total Carbohydrates 36g
12%
Dietary Fiber 8g
32%
Sugars 5g
Protein 12g
24%
Vitamin A
20%
Vitamin C
100%
Calcium
15%
Iron
20%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 14