BASIC RECIPE FOR CREME PATISSERIE!!!

BASIC RECIPE FOR CREME PATISSERIE!!!

recipe by

430
calories
9
ingredients
4
servings
3.63

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Ingredients

250 ml milk fresh
250 ml double cream
80 grams sugar
1 stick vanilla
1 eggs
20 grams corn flour
20 grams flour
1 pinch salt

Nutrition Facts

430
calories
30
g fat
24
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 430
Calories From Fat 270
% Daily Value*
Total Fat 30g
46%
Saturated Fat 17g
85%
Trans Fat g
Cholesterol 300mg
100%
Sodium 160mg
7%
Potassium 220mg
6%
Total Carbohydrates 33g
11%
Dietary Fiber 1g
4%
Sugars 24g
Protein 8g
16%
Vitamin A
25%
Vitamin C
2%
Calcium
15%
Iron
6%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 20