Apple Cider Cupcakes with Nutmeg Frosting

Apple Cider Cupcakes with Nutmeg Frosting

recipe by

490
calories
14
ingredients
12
servings
3.514

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Ingredients

1/2 cup unsalted butter softened
2/3 cup sugar
2 eggs room temperature
1 1/2 cups all-purpose flour
3/4 tsp salt
1 tsp cinnamon
1/4 tsp nutmeg
1/4 tsp ground cloves
3/4 cup apple cider fresh, unpasteurized
1 cup salted butter softened, you can use unsalted if that’s what you have – just add a tiny pinch of salt to the frosting while you beat
1/4 tsp ground nutmeg fresh

Nutrition Facts

490
calories
24
g fat
55
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 14
SmartPoints: 25