Apple Cider Cupcakes with Nutmeg Frosting

Apple Cider Cupcakes with Nutmeg Frosting

recipe by

490
calories
14
ingredients
12
servings
3.614

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Ingredients

1/2 cup unsalted butter softened
2/3 cup sugar
2 eggs room temperature
1 1/2 cups all-purpose flour
3/4 tsp salt
1 tsp cinnamon
1/4 tsp nutmeg
1/4 tsp ground cloves
3/4 cup apple cider fresh, unpasteurized
1 cup salted butter softened, you can use unsalted if that’s what you have – just add a tiny pinch of salt to the frosting while you beat
1/4 tsp ground nutmeg fresh

Nutrition Facts

490
calories
24
g fat
55
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 490
Calories From Fat 220
% Daily Value*
Total Fat 24g
37%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 95mg
32%
Sodium 360mg
15%
Potassium 40mg
1%
Total Carbohydrates 68g
23%
Dietary Fiber 1g
4%
Sugars 55g
Protein 3g
6%
Vitamin A
15%
Vitamin C
0%
Calcium
8%
Iron
6%

Weight Watchers Points

PointsPlus: 14
SmartPoints: 25