Coconut Milk Tapioca Pudding with Strawberries and Basil

Coconut Milk Tapioca Pudding with Strawberries and Basil

recipe by

260
calories
9
ingredients
4
servings
3.514

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Ingredients

1 vanilla beans halved lengthwise and seeds scraped
2 3/4 cups whole milk coconut milk plus, see instructions for explanation
1/3 cup sugar
1 large eggs well beaten
4 cups strawberries diced
1/4 cup sugar
2 tbsps basil finely chopped

Nutrition Facts

260
calories
5
g fat
44
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 22