Banana Nut French Toast Cupcakes

Banana Nut French Toast Cupcakes

recipe by

340
calories
17
ingredients
24
servings
3.612

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Ingredients

1 cup walnuts divided
2 tbsps maple syrup
2 3/4 cups all-purpose flour
1 1/2 tsps baking soda
1/4 tsp salt
1 cup butter softened
3/4 cup brown sugar packed
3 eggs
3 bananas ripe, mashed, about 1-1/4 cups
1 1/2 tsps vanilla extract
3/4 cup sour cream
1 cream cheese frosting recipe Maple, below
1/2 cup butter softened
1/4 tsp maple extract

Nutrition Facts

340
calories
17
g fat
32
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 340
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 60mg
20%
Sodium 200mg
8%
Potassium 120mg
3%
Total Carbohydrates 45g
15%
Dietary Fiber 1g
4%
Sugars 32g
Protein 3g
6%
Vitamin A
10%
Vitamin C
2%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 16