Grilled Pound Cake with Warm Peach Coulis and Chantilly Cream

Grilled Pound Cake with Warm Peach Coulis and Chantilly Cream

recipe by

490
calories
13
ingredients
4
servings
3.614

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Ingredients

2 cups peaches sliced and peeled "ripe", more for garnish
10 ozs apricot jam
1/4 cup water
1 tbsp lemon juice
2 tbsps corn starch
1 store-bought pound cake sliced crosswise into 8 pieces
1 sprig mint
peaches grilled, wedges

Nutrition Facts

490
calories
25
g fat
47
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 490
Calories From Fat 220
% Daily Value*
Total Fat 25g
38%
Saturated Fat 14g
70%
Trans Fat g
Cholesterol 70mg
23%
Sodium 40mg
2%
Potassium 340mg
10%
Total Carbohydrates 70g
23%
Dietary Fiber 3g
12%
Sugars 47g
Protein 3g
6%
Vitamin A
25%
Vitamin C
25%
Calcium
6%
Iron
2%

Weight Watchers Points

PointsPlus: 14
SmartPoints: 24