140
calories
11
ingredients
4
servings
30
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Related categories: SummerDairy-freeSesame-freeSeafood-freeSoy-freeEgg-free+ See all
Ingredients
4 zucchini small, or 2 large, ends trimmed and spiralized with a julienne peeler or spiralizer
1 avocado
1/2 cucumber chopped
1/2 lemon
1 clove garlic
2 tbsps almond milk
8 leaves basil
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Recipe Instructions
Read the instructions at Running to the KitchenNutrition Facts
140
calories
8
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 140
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 220mg
9%
Potassium 930mg
27%
Total Carbohydrates 16g
5%
Dietary Fiber 7g
28%
Sugars 8g
Protein 4g
8%
Vitamin A
15%
Vitamin C
90%
Calcium
8%
Iron
8%
Weight Watchers Points
PointsPlus: 4SmartPoints: 5
