Ingredients

1 tbsp olive oil
1 onion chopped
2 stalks celery sliced
2 cloves garlic crushed
4 carrots large, chopped
3 carrots large, grated
1 red pepper chopped
400 grams red lentils
2 tsps cumin
2 liters vegetable stock more if needed

Nutrition Facts

240
calories
25
g fat
7
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 11
SmartPoints: 7