Greek Yogurt Cream Cheese Lemon Coffee Cake

Greek Yogurt Cream Cheese Lemon Coffee Cake

recipe by

260
calories
18
ingredients
16
servings
3.665

Click to save recipe for later!

Ingredients

8 ozs cream cheese Greek Yogurt, softened, regular cream cheese is fine too
1/4 cup sugar
1 eggs
1 1/2 tsps fresh lemon juice
1 1/2 cups flour
1/2 tsp baking powder
1/4 tsp baking soda
1/4 tsp salt
1/2 cup vegetable oil
3/4 cup sugar
1 eggs
1/2 cup greek yogurt
1 tbsp fresh lemon juice add more for stronger lemon flavor
1/2 cup flour
1/4 cup sugar
2 tbsps butter cold cubed
powdered sugar for dusting

Nutrition Facts

260
calories
14
g fat
17
g sugar
Amount Per Serving (recipe is 16 servings)
Calories 260
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 45g
225%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 140mg
6%
Potassium 70mg
2%
Total Carbohydrates 30g
10%
Dietary Fiber 1g
4%
Sugars 17g
Protein 4g
8%
Vitamin A
6%
Vitamin C
10%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 22