Butternut Squash Ravioli with Caramelized Onions

Butternut Squash Ravioli with Caramelized Onions

recipe by

120
calories
10
ingredients
4
servings
3.51

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Ingredients

1 1/2 cups butternut squash purée, instructions below
2 tbsps sage minced
1/2 cup sweet corn you could leave this out if you want, but I find it adds a nice texture
1/4 cup parmesan cheese grated
1/4 cup cheddar cheese grated
1 tsp salt
1 tsp pepper coarse
1 batch pasta dough
2 yellow onion large, caramelized, instructions below

Nutrition Facts

120
calories
4
g fat
4
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 3
SmartPoints: 10