Carrot-Coconut Soup with Chile and Lime

Carrot-Coconut Soup with Chile and Lime

recipe by

410
calories
9
ingredients
7
servings
3.52

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Ingredients

57 grams unsalted butter
2 lbs carrots peeled and chopped
1 onions medium, chopped
2 tbsps Sriracha or to taste
lime wedges for serving
coriander leaf Fresh, chopped, for serving, if you feel like it

Nutrition Facts

410
calories
34
g fat
12
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 12
SmartPoints: 21