Taiyaki

Taiyaki

recipe by

200
calories
8
ingredients
5
servings
3.54

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Ingredients

150 grams cake flour 5.3 oz, about 1ΒΌ cup
1 eggs beaten
200 ml milk
100 grams sweet red bean paste 3.5 oz, 5 Tbsp., /red bean paste***, Recipe

Nutrition Facts

200
calories
5
g fat
10
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 5
SmartPoints: 7

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