Ingredients
2 cups gluten free all purpose flour high-quality
1 tsp xanthan gum omit if your blend already contains it
1 tbsp baking powder
1/2 tsp kosher salt
2 tsps pumpkin pie spice
5 tbsps sugar
6 tbsps unsalted butter cold, roughly chopped
5 ozs pumpkin butter recipe halfway down the page in that link, chilled
1/4 cup heavy cream 2 fl. oz., chilled
1 cup confectioners sugar
1 tsp ground cinnamon
2 tbsps pure maple syrup
4 tbsps heavy cream
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Recipe Instructions
Read the instructions at Gluten-Free on a ShoestringNutrition Facts
240
calories
14
g fat
27
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 240
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 45mg
15%
Sodium 290mg
12%
Potassium 30mg
1%
Total Carbohydrates 29g
10%
Dietary Fiber 0g
0%
Sugars 27g
Protein 0g
0%
Vitamin A
10%
Vitamin C
0%
Calcium
15%
Iron
2%
Weight Watchers Points
PointsPlus: 7SmartPoints: 13
