Roasted Onion and Bacon Dip

Roasted Onion and Bacon Dip

recipe by

250
calories
10
ingredients
4
servings
3.651

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Ingredients

3 yellow onion medium, unpeeled
1 1/2 tsps olive oil
6 slices bacon
2/3 cup sour cream
1/3 cup mayonnaise
2 tbsps green onions chopped
1/2 tsp salt

Nutrition Facts

250
calories
20
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 250
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 30mg
10%
Sodium 440mg
18%
Potassium 220mg
6%
Total Carbohydrates 14g
5%
Dietary Fiber 2g
8%
Sugars 6g
Protein 3g
6%
Vitamin A
6%
Vitamin C
10%
Calcium
6%
Iron
2%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 10

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