Kale, Pepita & Sunflower Seed Pesto

Kale, Pepita & Sunflower Seed Pesto

recipe by

150
calories
8
ingredients
7
servings
49

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Ingredients

1 bunch kale stems removed and rinsed {roughly 200g}
1/4 cup pepitas
2 tbsps olive oil
1/2 tsp salt {to taste}

Nutrition Facts

150
calories
11
g fat
0
g sugar
Amount Per Serving (recipe is 7 servings)
Calories 150
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 5mg
2%
Sodium 290mg
12%
Potassium 370mg
11%
Total Carbohydrates 9g
3%
Dietary Fiber 2g
8%
Sugars 0g
Protein 6g
12%
Vitamin A
200%
Vitamin C
130%
Calcium
15%
Iron
10%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 5