Stuffed Cucumber Kimchi (Oi Sobaegi Kimchi)

Stuffed Cucumber Kimchi (Oi Sobaegi Kimchi)

recipe by

30
calories
9
ingredients
8
servings
3.650

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Ingredients

1 1/2 lbs pickling cucumbers unwaxed, such as Korean cucumbers or Kirby cucumbers
1 1/3 tbsps kosher salt divided
2 tsps garlic grated
1 tsp ginger grated
1 1/2 tbsps red pepper flakes Korean, gochugaru
1 tsp sugar
4 ozs radishes Korean, or daikon, peeled and julienned
2 ozs chives sliced Korean, or scallions, trimmed and cut into 1-inch pieces
sesame seeds for serving, optional

Nutrition Facts

30
calories
1
g fat
3
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 30
Calories From Fat 0
% Daily Value*
Total Fat 1g
2%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 640mg
27%
Potassium 200mg
6%
Total Carbohydrates 6g
2%
Dietary Fiber 2g
8%
Sugars 3g
Protein 2g
4%
Vitamin A
15%
Vitamin C
15%
Calcium
4%
Iron
2%

Weight Watchers Points

PointsPlus: 1
SmartPoints: 1